The Dragon's Head Blog

In Great Britain, Colchester hosted a five-day International Workshop led by Andrew Hung, from Toronto in Canada.  Here is part of the story of the program exploring the Taoist Tai Chi® arts. In Colchester, Friday morning started with a set and a time for quiet standing.

In Great Britain, Colchester hosted a five-day International Workshop led by Andrew Hung, from Toronto in Canada.  Here is part of the story of the program exploring the Taoist Tai Chi® arts. On Friday afternoon in Colchester Andrew invited Johan from the Netherlands to talk about the functioning of the shoulder. Jim from Great Britain […]

After many volunteers worked cheerfully together to create a scrumptious lunch, more than 100 members and guests gathered to celebrate the arrival of the lunar new year and to enjoy the results of their labour. Many stayed on to assist with clearing tables, washing dishes and returning the centre to “normal” ready for classes the […]

In Great Britain, Colchester hosted a five-day International Workshop led by Andrew Hung, from Toronto in Canada.  Here is part of the story of this program exploring the Taoist Tai Chi® arts. The Thursday afternoon session worked on the danyu. We did some; Andrew explained some principles. The conversation with the French-speakers was as light […]

In Great Britain, Colchester hosted a five-day International Workshop led by Andrew Hung, from Toronto in Canada. On Thursday at lunchtime we hosted a Chinese New Year celebration which started with a keenly anticipated lion dance. Our invited guests included Sir Bob Russell, former Member of Parliament for Colchester and now High Steward of Colchester, […]

The Vancouver branch celebrated the arrival of the Year of the Monkey with food and games as well as by joining the local Chinese and other communities in the annual Chinatown Spring Festival Parade. On Saturday February 13th about 60 participants and friends gathered for a six-course vegetarian jai meal, prepared in our own kitchen […]

(Version française plus bas) The Eastern Region held its New Year’s Banquet on Friday February 4th at its headquarters in Longueuil, just before its Regional Instructors Workshop Weekend. The Montreal Lion Dance club opened the festivities, finding a way around the tables to perform the traditional lion dance. They invited our regional president to welcome […]

Lundi le 15 février, 47 participants se sont réunis à Saint-Augustin, emplacement à l’ouest de Québec, pour un intensif de trois heures. Simplicité, alignement des pieds, équilibre et confort ont semblé plaire aux nouveaux participants des classes continues entourés d’autres plus anciens participants. « Repousser le singe » et « Effleurer le genou », sont des mouvements qui ont […]

Following on from an FLK Day with a focus on the shrine and its symbolism and place in our training and tradition, we gathered this month on the 7th, 8th, 9th and 10th to participate in the commencement of the Chinese New Year celebrations offering chanting and short talks to our members interested in learning […]

A little over 700 people sat down in the Banquet Hall at the International Centre on February 21st, 2016 for 8 courses of delicious Chinese vegetarian dishes. Followed by about a 100 volunteers that helped with the setup, serving, bussing, dishwashing and the many many other tasks that are a part of this wonderful annual event. […]

  As a result of corrections in the sitting meditation and in my tai chi, a new part of my back opened up that had been hurting before. — Matt from Oregon       You have to pay attention to your task, watch the other people, if you want to learn about something and […]

Osprey were sighted today on the new nesting platform at the International Center in Dunedin, Florida. The osprey originally had their nest in one of the chimneys that needed to be removed. The society asked forestry officials and the National Audubon Society to oversee the move of the nest to the platform on top of […]

The evening of February 13th, 2016 saw over 60 Surrey, British Columbia participants and their families celebrate the arrival of the Year of the Fire Monkey with a pot-luck dinner. In addition to a wonderful meal, attendees were entertained by singer, magician, clown, and balloon maker extraordinaire Mr. Bubbles (incarnated by a local participant).  They […]

Awaiting the arrival of 800 guests for Lantern Festival Jai Lunch.

Another successful beginner weekend was held on January 30 and 31 at the Atlantic Region Centre.  These weekends, more and more popular, provide an excellent opportunity for new participants to experience immediately many of the things we do together: practicing the 108 moves, setting up for meals, cooking, and cleaning up.  As we are fortunate […]

Participants attending the five-day International Program held last week at the International Center in Florida enjoyed the beautiful sunshine and pleasant weather. Participants working in small groups discovered the circle in the square doing dan yus.  The balance of palms pushing out and relaxed dropping opened the pelvic floor. They were given a special treat on Friday:  […]

On February 5 and 6, 2016 the Fung Loy Kok Taoist Tai Chi Calgary Branch hosted a successful two-day national program event led by Verity Rolfe. Sixty-nine people (including a visitor from England) gathered to deepen their understanding of the Taoist Tai Chi® arts, make connections with other participants, and work together. Volunteers kept everyone […]

Participants from across Canada are taking part in a six-week national dan yu challenge.  One only challenges one’s self to do more dan yu’s, not others.  Donations are freely given to support fundraising for the International Center in Florida.  Better health for the individual and for the organization is the best reward.  Here are some comments from participants in Canada’s Pacific […]

The Western Region celebrated Chinese New Year on the 6th of February at their centre in Newport. The day started with chanting followed by the usual housecleaning and then preparing of food and decorating tables for the evening. This was followed by the practice of Taoist Tai Chi® arts in the afternoon. Members were treated to beef, salmon, […]