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The Dragon's Head Blog

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Chinese New Year and Intensive in Switzerland

Chinese New Year and Intensive in Switzerland

On February 13th we celebrated the Chinese New Year in Lausanne, Switzerland. We had the chance to welcome Martina Pavlovicova, visiting from the European Regional Council (ERC). She led a wonderful intensive, worked with us on smiling and, while practicing move hands like clouds, we actually did manage to move the clouds which allowed our visitors […]
Luncheon Celebrating Chinese New Year in Colchester, UK

Luncheon Celebrating Chinese New Year in Colchester, UK

In Great Britain, Colchester hosted a five-day International Workshop led by Andrew Hung, from Toronto in Canada. On Thursday at lunchtime we hosted a Chinese New Year celebration which started with a keenly anticipated lion dance. Our invited guests included Sir Bob Russell, former Member of Parliament for Colchester and now High Steward of Colchester, […]
Eastern Region’s New Year’s Banquet and Regional Instructor Gathering

Eastern Region’s New Year’s Banquet and Regional Instructor Gathering

(Version française plus bas) The Eastern Region held its New Year’s Banquet on Friday February 4th at its headquarters in Longueuil, just before its Regional Instructors Workshop Weekend. The Montreal Lion Dance club opened the festivities, finding a way around the tables to perform the traditional lion dance. They invited our regional president to welcome […]
Intensif à Saint-Augustin, Québec, Canada

Intensif à Saint-Augustin, Québec, Canada

Lundi le 15 février, 47 participants se sont réunis à Saint-Augustin, emplacement à l’ouest de Québec, pour un intensif de trois heures. Simplicité, alignement des pieds, équilibre et confort ont semblé plaire aux nouveaux participants des classes continues entourés d’autres plus anciens participants. « Repousser le singe » et « Effleurer le genou », sont des mouvements qui ont […]
International Center Florida Program

International Center Florida Program

Participants attending the five-day International Program held last week at the International Center in Florida enjoyed the beautiful sunshine and pleasant weather. Participants working in small groups discovered the circle in the square doing dan yus.  The balance of palms pushing out and relaxed dropping opened the pelvic floor. They were given a special treat on Friday:  […]
Calgary, Alberta National Program Report

Calgary, Alberta National Program Report

On February 5 and 6, 2016 the Fung Loy Kok Taoist Tai Chi Calgary Branch hosted a successful two-day national program event led by Verity Rolfe. Sixty-nine people (including a visitor from England) gathered to deepen their understanding of the Taoist Tai Chi® arts, make connections with other participants, and work together. Volunteers kept everyone […]
Lok Hup Program in Windsor, Ontario

Lok Hup Program in Windsor, Ontario

On January 23 and 24, 2016 the Fung Loy Kok Windsor branch hosted a very successful Lok Hup program. Fifty-five participants from Windsor, Amherstburg, Tecumseh, London, Sarnia, Kitchener, Orangeville, Toronto (Canada) and Kalamazoo, Toledo, Columbus, Michigan, Chicago, Massachusetts (USA) spent a weekend learning the art of Lok Hup and hearing stories about events with Master Moy from instructor Chris Lewis. The […]
National Program in Vancouver

National Program in Vancouver

On the weekend of November 7th and 8th, the Vancouver Branch was pleased to host a National Program led by John Balinski from the Central Region. Over 120 participants learned to relax while focusing, while practicing brush knees and step back to ward off monkey. There were very rich discussions about our culture and history, […]
Over 250 Participants for Eastern Region’s National Program

Over 250 Participants for Eastern Region’s National Program

Over 250 participants attended Eastern Region’s National Program in Longueuil last week-end. This was the largest ever attendance at the regional center, and it was a wonderful opportunity to experience “Eye See, Hand Do”,  to work together in harmony and good spirits throughout the week-end.  From cooking to cleaning, everyone got involved and helped create […]
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